{"product_id":"modern-masala-ancestral-indian-flavours-remixed-with-love-by-sanjana-modha-hardie-grant","title":"Modern Masala Ancestral Indian flavours, remixed with love By Sanjana Modha | Hardie Grant","description":"\u003cdiv class=\"MuiBox-root mui-style-qfo1m7\"\u003e\n\u003cdiv role=\"tabpanel\" id=\"pdp-tabpanel-description\"\u003e\n\u003cdiv class=\"MuiBox-root mui-style-1sf3xto\"\u003e\n\u003cdiv class=\"MuiCollapse-root DetailsTabs_collapsed-content__4AYQf DetailsTabs_desktop__DwUJ1 MuiCollapse-vertical MuiCollapse-entered DetailsTabs_expanded-content__Rh_0_ mui-style-c4sutr\"\u003e\n\u003cdiv class=\"MuiCollapse-wrapper MuiCollapse-vertical mui-style-hboir5\"\u003e\n\u003cdiv class=\"MuiCollapse-wrapperInner MuiCollapse-vertical mui-style-8atqhb\"\u003e\n\u003cdiv class=\"MuiTypography-root MuiTypography-body1 DetailsTabs_html-content__dQoL5 mui-style-tgrox\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"rich-text\"\u003e\n\u003cdiv class=\"rich-text\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"rich-text\"\u003e\n\u003cdiv class=\"rich-text\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"rich-text\"\u003e\n\u003cp\u003e‘Some of India’s finest culinary ambassadors don’t live in India. They carry it with them and Sanjana is one of them.’\u003cb\u003e –\u003c\/b\u003e\u003cb\u003eRanveer Brar\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e‘\u003c\/b\u003eSanjana’s recipes are a bridge between the west and east- wholesome and packed with flavour.’ \u003cb\u003e–\u003c\/b\u003e\u003cb\u003eAsma Khan\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e‘I love how the dishes and recipes in this book are rooted in tradition, come from memory and yet connect with the current landscape.’ \u003cb\u003e–\u003c\/b\u003e\u003cb\u003eVivek Singh\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIndian roots don’t always mean curry with roti for dinner. \u003ci\u003eModern Masala\u003c\/i\u003e is a love letter to vibrant, contemporary cooking inspired by Indian heritage, celebrating flavours without borders.\u003c\/p\u003e\n\u003cp\u003eThis joyful collection of over 70 vegetarian recipes reimagines Indian flavours for the way we eat now. Moving far beyond a bowl of aloo gobi, Sanjana brings together comforting one-pot heroes like Daal Gnocchi, playful mash-ups such as Lime Pickle Paneer Fajitas, and clever bakes including her Eight-Minute Burfi. Each recipe offers a familiar nod to the tastes of her Indian ancestry, adapted for curious, globally minded cooks.\u003c\/p\u003e\n\u003cp\u003eWritten through the lens of a first-generation British Indian who didn’t grow up eating curry every day (though most meals had spice), \u003ci\u003eModern Masala\u003c\/i\u003e is a celebration of the adaptability and energy of Indian-inspired food. Expect bold dishes, simple methods and everyday meals elevated with a subtle Desi sensibility.\u003c\/p\u003e\n\u003cp\u003eWith its inventive recipes, approachable techniques and thoughtful cultural insight, this book is set to become an essential resource for anyone keen to explore modern vegetarian cooking with Indian roots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hardie Grant","offers":[{"title":"Default Title","offer_id":49380472520843,"sku":null,"price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/4024\/1291\/files\/33d88bc4-b828-4064-9728-b3f0017df6b2_840_1200.jpg?v=1789705408","url":"https:\/\/runtotheriver.com.au\/products\/modern-masala-ancestral-indian-flavours-remixed-with-love-by-sanjana-modha-hardie-grant","provider":"Run to the River","version":"1.0","type":"link"}